Future of Food Allergy

We may encounter symptoms such as itching, swelling of the tongue, vomiting, diarrhoea, hives, difficulty breathing, or a low blood pressure reflection in our body after eating or using food products. When we eat specific foods, we experience the most uncomfortable and harmful immune system reaction. Anaphylaxis is a sickness that occurs when both the symptoms and the infection are severe. The most prevalent reasons for being impacted by allergy are family history of allergies, vitamin D insufficiency, obesity, and a high level of hygiene.

  • Anaphylaxis
  • Blood pressure
  • Seasonal allergies
  • Skin prick test

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